Life Botanics Pure Marine Collagen Peptides 150g
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Nutrition Information
| Servings per package: 15 | ||
| Serving size: 10 g | ||
| Avg. Qty. per Serving | Avg. Qty. per 100 g | |
|---|---|---|
| Energy | 158.3 kJ (37.8 Cal) | 1583 kJ (378 Cal) |
| Protein | 9.3 g | 93.1 g |
| - Gluten | Not Detected | Not Detected |
| Fat, Total | <0.1 g | <0.1 g |
| - Saturated | <0.1 g | <0.1 g |
| Carbohydrate | <0.1 g | <1.0 g |
| - Sugars | <0.1 g | <1.0 g |
| - Lactose | <1.0 g | <1.0 g |
| - Galactose | <1.0 g | <1.0 g |
| Sodium | 17 mg | 170 mg |
| Collagen | 10.0 g | 100 g |
Ingredients: Natural Marine Collagen (From Fish) (100%)
Contains Fish.
How to Enjoy
1. Mixed into water, juices or smoothies
2. Added to hot drinks
3. Mixed into yoghurt, cereals and snacks
Packed in Australia from imported ingredients
✔ Gluten Free ✔ GMO Free ✔ Heavy Metals Tested
FAQs
FAQs
How do I take Marine Collagen Peptides?
Mix 10g (one scoop) into 200mL of water, juice, a hot drink, or yoghurt and consume immediately.
Is Marine Collagen Peptides gluten free?
Yes. It's Gluten Free, GMO Free and Heavy Metals Tested, made from 100% natural marine collagen sourced from fish. Contains fish.
What is marine collagen sourced from?
Marine collagen comes from fish — typically the skin and scales, a byproduct of the fishing industry rather than a separately farmed source. It's naturally rich in Type I collagen, the same type that makes up around 90% of the collagen in human skin, which is why it's popular in skin, hair and nail formulas.
What are collagen types, and what does "hydrolysed" mean?
There are around 28 recognised types of collagen, but Types I, II and III make up the vast majority in the human body. Type I is the most abundant — found in skin, tendons and bone. Type II is mainly in cartilage and joints. Type III is often found alongside Type I in skin and blood vessels. "Hydrolysed" simply means the collagen has been broken down into smaller peptide chains through a process called hydrolysis, which makes it easier for the body to digest and absorb than whole collagen protein.
